Flathead | Dark Roast Coffee Pods

Dark Roast | 12 Single-Serve Coffee Pods

A bold, full-bodied dark roast built for early starts and long days. Flathead brings together specialty-grade Arabica coffees from Brazil, Mexico and Guatemala for deep baker's chocolate, caramelized sugar sweetness and a smooth, velvety finish without the harsh edge common to darker roasts.

Tasting Profile

• Roast: Dark
• Primary notes: Baker's chocolate and caramelized sugar
• Body: Full and velvety
• Acidity: Low and smooth
• Finish: Bold, balanced and clean

Origin & Region

Brazil, Mexico and Guatemala

Brazilian coffees from Cerrado provide a chocolate-forward foundation and substantial body. Mexican coffees from Chiapas add clean structure and balance. Guatemalan coffees from Antigua and Huehuetenango contribute sweetness and complexity shaped by high elevations and volcanic growing conditions.

Altitude & Processing

900 to 2,000 MASL

• Brazil: 900 to 1,400 meters, pulped natural processing
• Mexico: 1,300 to 1,750 meters, washed processing
• Guatemala: 1,500 to 2,000 meters, washed processing

The complementary processing methods preserve origin character while developing the rich body, roasted sweetness and depth expected from a satisfying dark roast.

Blend Composition

Bourbon, Typica, Caturra, Catuaí, Catucaí and Mundo Novo

Brazilian Catuaí, Catucaí and Mundo Novo provide chocolate depth and body. Mexican Bourbon and Typica contribute clean structure, while Guatemalan Bourbon, Typica and Caturra add sweetness and complexity.

Pod Details

• 12 specialty-grade single-serve coffee pods
• Designed for standard single-serve pod brewers
• Not compatible with Nespresso systems
• Convenient dark-roast coffee without measuring or grinding

How to Brew

Insert one pod into a compatible single-serve brewer and select your preferred cup size. Use a smaller setting for a bolder cup or a larger setting for a lighter expression. For the best flavor, use fresh filtered water.

Testing & Compliance

• Third-party tested for mycotoxins
• Third-party tested for lead, mercury, cadmium and arsenic
• Third-party tested for mold and yeast

Certification documentation is available with the supplier product records.